• HACCP is an acronym for Hazard Analysis and Critical Control Point. HACCP is a system that identifies important points in the manufacturing process where controls can be implemented to avoid or eradicate pathogen contamination, such as bacteria, viruses, parasites, and other microorganisms. Pesticides, food allergies, decomposition, and unfavorable smells or odors are all addressed with HACCP. https://iasiso-europe.com/uk/haccp-certification-training-online/
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  • Achieving ISO 13485 Certification not only enhances the medical device quality but also promotes the performance of its associated services. It shows an organization’s involvement in developing high-quality medical equipment. This ISO 13485 Certification for medical devices ensures products’ quality, safe performance as well as employees’ safety. This also enhances the customers’ confidence in your medical devices, processes, and system. https://iasiso-middleeast.com/EG/iso-13485-certification-in-egypt/

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  • The primary benefit of CE certification is that it simplifies the process for selling across borders in the European Union. A product with CE Certification will have to undergo fewer controls when crossing EU boundaries than goods not marked with this EU stamp of approval. This means CE certification provides more streamlined trade and greater efficiency, which will go hand-in-hand with increased competitiveness. https://iasiso-europe.com/uk/blog/how-to-get-ce-certification/

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